Rooster & Owl

Washington



At a glance

Cuisine
Features
Price
$$$$ Very Expensive
Local tip
Plan your visit on a weekday to avoid the weekend dining rush.

In Washington, D.C., Rooster & Owl offers a dining experience that takes inspiration from the harmonious blend of social dining and market-driven cuisine. The restaurant is owned and led by Chef Yuan Tang, who, alongside his team, crafts a dining experience where every dish is a testament to seasonal ingredients and innovative techniques. This fine dining establishment encourages guests to explore a customizable 4-course meal shared with their dining companions, emphasizing the social aspect of dining.

The ambiance at Rooster & Owl is comfortable yet refined, making it suitable for both intimate gatherings and small groups. It's a space where culinary arts meet creativity, and sharing is a key component of the dining experience. The menu changes frequently, reflecting seasonal shifts and local availability of ingredients, ensuring that each visit offers something new and exciting to try. Vegetables take center stage here, but they are full of creativity and flavor thanks to thoughtful preparation and presentation.

The restaurant is located on 14th Street NW, providing a fashionable and accessible destination for locals and visitors alike. With its dedication to cohesive and well-executed dishes, Rooster & Owl guarantees an experience that aligns with the expectations of fine dining while maintaining a welcoming and interactive atmosphere.

Frequently Asked Questions

Rooster & Owl is located at 2436 14th Street NW, Washington, D.C. 20009.
The kitchen opens at 5:00 PM from Tuesday to Saturday.
Yes, reservations can be made by contacting the restaurant.
Rooster & Owl offers market-driven cuisine with a focus on seasonal and local ingredients.
Yes, the restaurant is suitable for group dining thanks to its shared dining concept.
Guests should contact the restaurant to inquire about accommodations for dietary restrictions.
Guests can contact the restaurant to inquire about the availability of outdoor seating.
The menu focuses on vegetables and market-driven ingredients with dishes that change seasonally.
Guests build a 4-course meal shared with their table, emphasizing a social dining experience.
The restaurant provides a social dining environment that can be enjoyed by both adults and families.

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